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Tag: Milford

1961: Vermont vacation

1961: Vermont vacation

How far back can you remember? My earliest memories (as told here) involve brother Dave dropping eggs on the floor, and the arrival of my first feather pillow. As of a few weeks ago, I can piece together a third: My first taste of maple sugar candy. This memory’s missing piece surfaced in December, as an early gift, when I found this: Oh, boy! Dad and Mom were planning a getaway to Vermont! Back in 1961, there were no websites…

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The postcard

The postcard

This postcard is nearly a century old. Postage was a one-cent Benjamin Franklin stamp. The cancellation mark includes not only the date, but also time of day. It was sent from Milford, Connecticut, to New Haven. A young father on religious retreat dashed off a note to his first born. The postcard was cancelled at 3:30pm on July 8, 1931. A Wednesday. On the back, Grandpa wrote this note to Mom, his toddler daughter: “Be a good girl, and be…

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‘There is no money in Heaven’

‘There is no money in Heaven’

Last fall’s post about Sister Amabilis is by far the most-read story on this family blog. Hundreds of her first-grade students – now grown with children and even grandchildren of their own – fondly remember that tiny nun with the huge heart. Thank you to all who shared memories here or on Facebook. As we continue to sort through a mountain of family archives, delightful surprises about my mom’s aunt keep popping up. Easter eggs, if you will. Let’s start…

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Recipes to comfort Baby Boomers

Recipes to comfort Baby Boomers

Fact: Baby Boomers were born between 1946 and 1964. To make it easier to remember, the Boomers time frame basically started with the post-war “boom” (which had nothing to do with the Manhattan Project) and ended with the launch of Beatlemania (I made that last part up). So, yes, I’m a Boomer. We ate very differently back then. We nearly always dined at home. Slowly, as the ’60s progressed, stay-at-home moms discovered simpler recipes to make than what their mothers…

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The cherry spread

The cherry spread

With all the talk of viruses in the news lately (and a century ago), I think back to the comfort, warmth, and healing provided for many years by the cherry spread. Mom only used the cherry spread when we were ill. The cherry spread plus slowly-sipped ginger ale took care of any number of tummy aches and “bugs.” (To this day, ginger ale tastes like medicine to me.) In many hours of digging, I’ve only found one photo that includes…

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Recipe for love

Recipe for love

Dad stopped in his tracks, inhaled deeply, smiled, and declared: It smells like Mom! No, I didn’t sneak a spritz from the perfume bottle that still sits on her dresser. And I didn’t raid their bathroom cabinet for shampoo or lotion. Even better. Gary and I had a pot roast simmering in the slow cooker. I wish I’d taken a photo of the finished product. But then again, pot roast is not known for its photogenic qualities. Sidenote: If you…

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Caroling through the years

Caroling through the years

For 27 years, I worked at an attraction in Santa Claus, Indiana, where Christmas music played from May through October. It was fun to watch unsuspecting visitors suddenly realize “Let It Snow!” was playing on the speakers in the middle of July, with outdoor temperatures approaching triple digits. Most smiled, a few rolled their eyes, several brave souls sang along. My first experience Christmas caroling was when I was three years old. Mom, who loved Christmas, announced to my brothers…

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Sister Amabilis

Sister Amabilis

“I had a bad dream last night. In my dream, I hugged Sister Amabilis too tightly. I broke her.” Poor Gary. He’d just met my great aunt the day before. He was stunned by how tiny she was. As newlyweds in 1982, we made the rounds in New England to visit relatives who couldn’t make it to our wedding. It was a treat to see Sister Amabilis, who was then 87 years old. Sister Mary Amabilis Regan was first-generation American,…

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